A truly trendy blend served hot or cold at any time of day. Apple and rhubarb mix with tangy spicy juniper and a hint of aromatic ginger to create a drink reminiscent of a fashionable gin cocktail.  
 
Health-related effects of ingredients:
 
Ginger is known to be an anti-inflammatory and an anti-spasmodic, making it an effective herb to use for pain with menses as well as abdominal pain. It has been used for centuries as an effective anti-nausea that has the potential to relieve vomiting. A slice of ginger under the tongue can be effective in alleviating pregnancy nausea.
 
According to Traditional Oriental Medicine, juniper is know to help to clear heat, disperse cold and resolve phlegm. This means it is anti-viral and used to repress the inflammatory phase of influenza, and works as a mild diuretic.
 
At medicinal quantity, rosemary has an anti-inflammatory and antidepressant effect (Guo et al., 2018). Its scent has been found to significantly decrease anxiety and increase alertness, when smelling the herb 3 minutes a day.  It is thought to assist in cognitive acuity. It may be helpful for symptoms of “brain fog” and memory difficulty, symptoms for example associated with burnout and menopause. 
 
LOW IN ACID
 
HOT OR ICED